MaryT/theteach hosts this weekly event - photographs of all things red.Roasted fresh beets were a hit for Father's Day dinner.
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About Me
- Terri
- I've been retired since November, 2008. I've been spending lots of time taking photos, singing, and writing. Currently working on a historical fiction novel.. I highly recommend retirement!
6 comments:
I have never tried roasted beets.. but I do love beets.. thanks for the idea.
I'll bet they were! I love beets - pickled, roasted, or just boiled and served with just a pat of butter.
Brick-red beets roasted
but still crunchy and earthy—
fresh from the garden.
Mmmmm. I haven't had beets in a while. I'd say it's time. YUM!
the middle one has a face!
Dianne, it's not the Virgin Mary is it???
Actually I don't like beets. I want to like them - they're so beautiful and so good for you. But I've never been able to eat them. I'm just glad others do.
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